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Food Safety During a Disaster or Emergency

Flood, fire, natural disaster, or the loss of power from high winds, snow, or ice could jeopardize the safety of your food. Knowing how to determine if food is safe and how to keep food safe will help minimize the potential loss of food and reduce the risk of foodborne illness.

Learn more about food safety before, during, and after disasters or emergencies with the resources below. To locate your local health department, refer to this map or check the local health departent directory at the traditional directory

Resources